Hong Kong

THE BEST STEAK IN HONG KONG

Finally a fucking good steak restaurant in Hong Kong.

Been disappointed so many times in Hong Kong. Whenever I order steak here I feel like I am going all in with  2 /7 (poker reference). Basically meaning I am gambling and the odds of me winning (i.e. eating a bad ass steak) is nominal. Close to nil.

So thank goodness for this awesome, kick ass steak house called the porterhouse and THANK GOODNESS I WAS BROUGHT HERE TO HAVE A CHANCE TO EAT MAGNIFICENT FOOD.

Porterhouse by Laris is a contemporary, upscale steakhouse drawing inspiration from “the classic steakhouse”. We are boasting a menu that goes beyond steak, providing international cuisine with a carefully crafted wine list.

The modern, reinterpretation of the classic steakhouse menu is also reflected in the restaurant’s interior; elegant simplicity perfectly blended with sophistication.

Porterhouse by Laris is an ode to good taste & craftsmanship, a dining destination where our guests can come several times a week for a quick lunch, weekend brunch or enjoy dinner & drinks complemented by discreet, courteous & refined service.

Straight from the website. Totally agree that its an upscale steakhouse.

I even put on a nice dress shirt to come here =).

Now that is saying something.

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The waiter must have been impressed with my dress shirt because we got free appetizers.

Or maybe it comes with the meal. Don’t know.

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Now I would like to write about our MAC AND CHEESE.

OH SO GOOD.

I love Mac and Cheese. Haven’t had this in a longggggg time.

We should make Mac and Cheese at home and eat that shit.

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The girls ordered the porterhouse which is a 32 ounce steak.

SHIT.

Those girls meant business!

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Our other sides. They were good too. But in terms of sides definitely you have to go with Mac and Cheese.

I love this place!

Two thumbs up!

Two thumbs up for a great steakhouse, great steak, great service, great everything!

Not to mention it’s right in the heart of LKF, so you know what that means. PARTY AFTERWARDS MOTHERFUCKERS!

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LOVE THIS PLACE
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These sides…..
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So good

Written from Hong Kong, Home on March 9, 2017

4 comments

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