Shanghai

LOGIC: AVERAGE QUALITY MEALS SHOULD NOT BE EXPENSIVE

An expensive yet average calibre restaurant  Sounds kind of harsh yeah? WELL TOO BAD CALYPSO THAT YOU ARE BOTH EXPENSIVE AND AVERAGE.

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This restaurant is by ShangRi La (or maybe even part of it), so it partly explains the pricing of the menu in this establishment.  I ordered the pork chop because it was a “must order” per the waitress.  Okay, well yeah it wasn’t bad.  Actually I would even say it was good.  If it didn’t COST ME 300+ RMB (50USD).  That’s some expensive ass pork chops there.

At least the portions were big.  I give you that.  mmm. Looking back, maybe it wasn’t that bad.

I just know I was not particularly impressed with the food given the price we were paying.

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Blahs, but why am I complaining.  I should be blessed I even had the opportunity to travel and eat in Shanghai.

Should be more humble about it.

BUT 50USD FOR PORKCHOPS?  I can get a sirloin damn steak with that kind of money.  Oh man, that steak in Australia was damn delicious by the way.  Can’t wait till I go back.

The meatballs were damn delicious though.

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Yeah I am pretty tired of Shanghai now.  Need to go back home.
Bye Calypso!
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Written from Shanghai, Renaissance on April 13 2016

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