How do you fuck up eggs. (talk about requirements of making ogod eggs 1) hot 2) tasty?)
The basic requirement when ordering eggs IS to have it served hot right!? I don’t think think this is a high expectation to have, or am I wrong?
I don’t know.
We went to this supposedly popular restaurant in Ljubljana (capital of Slovenia) called Slovenska Hisa.
Sat down and was immediately told it would be a 20 – 30 minute wait.
Are you that damn popular!?
I mean fine…but then you only serve eggs! How long does it take to make eggs for breakfast?
But I guess if it takes you that long that means your eggs will be super good and hot right?
NO! GO ONLINE AND TRY TO REMEMBER WHAT I ORDER AND WHY IT WAS SHIT)
- Cold eggs. What is the big deal with this dish?
- This was also cold. And tasted like chinese fried egg. what is the big deal?
Our “Scrambled” eggs was dry and hot cold as fuck. Doesn’t help that the city was also pretty cold that morning.
So not impressed.
It also might be because we slept at 2AM and landed 6AM. So we also failed.
BUT your restaurant is supposed to be experts in serving eggs (I mean that’s the only shit you are serving).
So yeah. You are a fail.
The others also ordered coffee. Was told it was good.
I wouldn’t know. I don’t like to coffee. It makes me go to the washroom non stop.
Please make better eggs man!
Written from Toronto, Home on July 18, 2018